Veterinary Drugs

Salinomycin

Salinomycin



Salinomycin is a new kind of chicken with coccidiosis proof agent, piglets and fattening pig growth promoters. It belongs to a new generation of ionic growth promoting agent, the main effect is by interfering with harmful microbial growth, effective control of diarrhea morbidity and mortality, improve digestion and absorption of nutrients, guarantee and promote the healthy growth of livestock and poultry, improve the feed conversion rate, improve the economic benefit. Salinomycin antibiotics is a class polyether monocarboxylic acids, has a special ring structure, is a typical ionophore antibiotics. Control and reduce the number of intestinal pathogenic bacteria. To reduce the production of microbial toxin, such as: Biogenic amine andammonia, etc. Compete with animal nutrition in preventing intestine excessive breeding of microorganisms. Regulating intestinal flora balance and improve the survival rate. Control of chicken coccidiosis morbidity and motality. 
Salinomycin Sodium is an anti coccidiosis chemical medicine. Have a preventive effect on 
fowl Coccidiosis. Salinomycin can change the content of volatile fatty acid in the substance in large intestine and kidney, so it also has the function of promoting the growth of chickens. Salinomycin can improve the utility of crude protein, crude fatty acid, crude cellulose in feedstuff, so it can improve the conversion ratio of feedstuff. 



 

BASIC PROPERTIES

 

Name

Salinomycin 12% granular

Formula

C42H69NaO11

CAS No.

53003-10-4

Molecular weight

772.99

Appearance

Brown to yellowish-brown granule

 

GUARANTEED CHEMICAL ANALYSIS:

 

Identification

In the assay, the retention time of the main peak in the chromatogram of the sample solution should correspond to that of the reference solution

Content

It should contain 100.0-107.0% of labeled content of salinomycin

Loss on Drying

≤8.0%

Heavy Metals (as Pb)

≤20ppm

Arsenic (As)

≤2ppm

Salinomycin A

≥85.0%

Related substance
Any individual impurity
Total

≤5.0%
≤10.0%

Fineness

More than 90% pass through 20 mesh sieve,
less than 20% pass through 60 mesh sieve

 

SHELF LIFE AND STORAGE:

 

24 months from date of manufacture in original unopened packaging stored in a cool dry place out of direct sunlight. 

 

PACKAGING:

 

25 kg per bag woven bag or kraft paper bag,with inner PE bag.